Frequently Asked Questions
Find answers to common questions about our artisanal food products
How do you ensure the freshness of your stone-ground products?
We mill our grains in small batches and use vacuum-sealed packaging to preserve natural oils and flavor from our mill to your kitchen.
Are your food products organic?
While not all items are certified organic, we prioritize non-GMO grains and source from local farmers who practice sustainable agriculture.
Do you offer gluten-free options?
Yes, we have a dedicated selection of naturally gluten-free flours and mixes, though they are processed in a facility that also handles wheat.
What is the shelf life of your specialty mixes?
Most of our dry mixes and flours have a shelf life of 6-9 months when stored in a cool, dry place.
Can I track my order once it has shipped?
Absolutely. You will receive a tracking number via email as soon as your order leaves our warehouse.
Do you provide wholesale pricing for bakeries or restaurants?
Yes, we offer bulk purchasing options. Please contact our support team for a wholesale catalog and pricing.